September 2026
“By the ‘Foliage Train’ through the hinterland of Lake Maggiore”
While palm trees and camellias along the shores of Lake Maggiore still bear witness to the mild climate in October, just a few kilometeres away, chestnut, beech and larch trees are glowing in shades of yellow, copper and red.
September 2026
“Ferrara, Comacchio und Po-Delta”
A press trip to Ferrara, Comacchio and the Po Delta for German journalists, discovering the region through its rich history, culture, nature and authentic local experiences — from cycling and canoeing in the Comacchio Valley to truffle hunting and exploring museums.
August 2026
“Autumn weekends straight out of a coffee-table book”
Some places look as though they were made for a coffee-table book. Since this autumn, Knokke-Heist has officially been one of them: the Parisian luxury publisher Assouline has dedicated a volume of its renowned Travel Series to the Belgian coastal town.
August 2026
“From Eel to the Golden Oyster”
Where water and land merge, the Po Delta reveals its full culinary diversity. Eel, freshly caught fish, mussels, and vegetables grown in the region’s fertile soils have shaped the local cuisine for centuries.
July 2026
“Stresa Festival 2026″
Classical music, jazz, rock and much more: discover this year’s edition of the Stresa Festival at Lake Maggiore from July 16th to September 9th 2025.
June 2026
“Brescia & Panoramic Hiking Trail”
“Bassa Via del Garda”: hiking at a moderate altitude and rediscovering Lake Garda.
Press trip for German-speaking journalists (June 21–24, 2026).
May 2026
“A Green Escape by the North Sea”
Between dunes, salt marshes, and the elegant charm of the North Sea, Knokke-Heist, on the Belgian coast, reveals itself as a surprisingly green and nature-filled destination.
June 2026
“Ferrara, Comacchio and Po Delta”
Fam trip for tour operators and journalists, discovering the cultural, touristic and gastronomic offer of the destination Ferrara, Comacchio and Po Delta.
Organisation of events and press trips in support of AB Comunicazioni
May 2026
“The Sustainability of Prosciutto di San Daniele”
Press event organized in collaboration with AB Comunicazioni at the Arminiusmarkthalle in Berlin to promote the sustainability of Prosciutto di San Daniele, as part of a European project dedicated to the sustainability of agricultural products. Following the presentation, journalists had the opportunity to taste the ham and other traditional products from Friuli Venezia Giulia.
